A fast and healthy dinner recipe the whole family will love. Nasi goreng can be served as a main dish as a component of a dutch indonesian rijstafel or as a side dish.
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Nasi goreng is the popular indonesian fried rice which is traditionally served with a fried egg.
Indonesian recipe for nasi goreng. A tasty recipe and video for nasi goreng indonesian fried rice loaded up with fresh healthy veggies. Nasi goreng indonesian fried rice. Like many national dishes there are as many versions of the recipes as families in indonesia.
Add the onion and chilli and stir fry for a 30 seconds then add in the garlic and stir fry for another few seconds. I have received many emails from readers requesting for a nasi goreng recipe. It s simple food typically made with leftover ingredients and varies quite a bit.
In addition to kecap manis the country s ubiquitous sweet soy sauce terasi indonesian shrimp paste is what sets nasi goreng apart from other fried rice variations you ll see in other countries. I love the unique dark brown caramelised colour of the rice. Step 3 heat the vegetable oil in a wok over high heat.
Quickly bring to the boil stir once and cover with a tight fitting lid. Reduce the heat to low and cook for 10 mins. Nasi goreng or indonesian fried rice is one of the most requested recipes on rasa malaysia.
Keep it vegan with turmeric tofu or add an egg or chicken or shrimp up to you. Bring rice water and salt to a boil in a saucepan. Reduce heat to medium low cover and simmer until rice is tender and liquid has been absorbed 20 to 25 minutes.
Nasi goreng can be considered the national dish or at least one of indonesian national dishes. Step 2 make a sauce by combining the 2 extra tablespoons of the kecap manis with the soy sauce. It is very easy to make and won t take more than 20 minutes to prepare.
Step 1 in a small bowl c ombine the chicken and 1 teaspoon of the kecap manis. Terasi is an umami bomb that pervades both your kitchen and your senses. For those who are anxiously awaiting a nasi goreng post wait no more as i have gotten just the perfect nasi goreng recipe for you.
Nasi goreng is essentially indonesia s take on fried rice. It s a simple recipe you won t need to hunt down any unusual ingredients and it s one of my favourite indonesian foods and i m betting you will love it too. This dish can be enjoyed by itself or as the basis of a larger meal for example with a rijsttafel.
It is commonly eaten by indonesians for breakfast which you can do also if there is any left from the previous day doubtful. An authentic nasi goreng recipe fried rice in indonesian should at the minimum include key ingredients like kecap manis belacan or terasi shrimp paste. Nasi goreng in a nutshell is indonesian fried rice.
Put the rice in a medium heavy based saucepan and add 520ml water.
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