Hara Bhara Kebabs.
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, hara bhara kebabs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hara Bhara Kebabs is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Hara Bhara Kebabs is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook hara bhara kebabs using 8 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Hara Bhara Kebabs:
- {Prepare 5 of Potatoes.
- {Prepare 1 cup of blanched peas.
- {Take 10 of blanched spinach leaves.
- {Prepare 1 tsp of Ginger and green chilli paste.
- {Prepare 1/2 tsp of garam masala powder.
- {Get 1 of Salt to taste.
- {Make ready 1/4 cup of Fried cashews.
- {Prepare 1 cup of Breadcrumbs.
Steps to make Hara Bhara Kebabs:
- Mash the boiled potatoes..
- Mash the blanched peas..
- Grind the blanched spinach leaves in a mixer without adding water..
- Mix together the mashed potatoes, peas and spinach puree..
- Add the ginger-green chilli paste and salt to the above mixture..
- The number of green chillies can be adjusted according to your taste..
- Add garam masala powder..
- Mix well and make small balls..
- Flatten a bit using your palms..
- Roll in breadcrumbs..
- Slightly press half of a cashew nut on the pressed ball..
- Deep fry on both sides..
- Serve hot with onion rings and tomato ketchup..
So that's going to wrap this up with this exceptional food hara bhara kebabs recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!