Recipe of Ultimate Rajma Galouti kebab

Rajma Galouti kebab. For galouti kebab•soaked and boiled rajma•roasted onions in oil•finely chopped ginger and green chillies•Finely chopped coriander leaves•Salt as per taste•Garam masala•Ghee for shallow frying. The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the The kebab is packed with proteins and nutrients that there would be no guilt in having them as a. Rajma Galouti Kebab recipe, gluten-free, non-deep fried Kebab, the recipe with full video and step by step instructions.

Rajma Galouti Kebab is a perfect combination of health packed in melt-in-the-mouth delicacy. The red kidney beans (rajma) are a storehouse of fiber, protein, carbohydrates and micro-nutrients. राजमा के कबाब - कटलेट्स । Red Kidney Bean Kebab. #bhojoneaanondo#kebab#rajma Galouti Kebab/ Rajma Kebab Recipe.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, rajma galouti kebab. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Rajma Galouti kebab is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Rajma Galouti kebab is something which I have loved my entire life. They're fine and they look fantastic.

For galouti kebab•soaked and boiled rajma•roasted onions in oil•finely chopped ginger and green chillies•Finely chopped coriander leaves•Salt as per taste•Garam masala•Ghee for shallow frying. The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the The kebab is packed with proteins and nutrients that there would be no guilt in having them as a. Rajma Galouti Kebab recipe, gluten-free, non-deep fried Kebab, the recipe with full video and step by step instructions.

To get started with this particular recipe, we have to prepare a few components. You can cook rajma galouti kebab using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Rajma Galouti kebab:

1. {Make ready of For Rajma.
2. {Prepare 1 cup of Rajma.
3. {Get 4 cup of Water.
4. {Take 1/2 tsp of Salt.
5. {Take of For Masala.
6. {Take 10 of whole Cashew and Almond (soaked).
7. {Prepare 2 tbsp of fried Onions.
8. {Make ready 1 of Green Chilli.
9. {Prepare 2 of Green Cardamom.
10. {Get 2 tbsp of Coriander.
11. {Prepare 2 tbsp of Saffron water.
12. {Get 2 of Garlic cloves.
13. {Prepare of For Kabab.
14. {Prepare 1/2 tsp of Kashmiri Red chilli powder.
15. {Prepare 1 tsp of Garam masala.
16. {Make ready 1/2 tsp of Salt.
17. {Prepare 1 tsp of Rose water.
18. {Make ready 1 tsp of Kewra water.
19. {Prepare 1 tsp of Ghee.
20. {Make ready 1/4 cup of Roasted Gram flour.
21. {Take As required of Oil for frying.

Rajma Galouti Kebab, a delectable vegetarian version of the traditional galouti kebab, where meat has राजमा गलाउटी कबाब - हिन्दी में पढ़ें (Rajma Galouti Kebab ( Kebabs and Tikkis Recipes) in Hindi). Rajma Galouti Kebab: Rajma Paneer Cutlet is a delicious and healthy recipe. Those who like children very much, as well as older people like to eat it with fervor. Rajma galouti kebab is a delicious recipe.

Instructions to make Rajma Galouti kebab:

1. Firstly, soak 1 cup rajma in enough water for 8 hours or overnight..
2. Transfer to the cooker, add  water, salt and pressure cook for 6 whistles or until rajma is cooked well..
3. Drain off the water from rajma, cool completely and transfer the rajma into the blender to blend a smooth paste..
4. Now in a small blender take soaked cashews, almonds, fried onions, chilli and cardamom..
5. Add saffron water and blend into a smooth paste..
6. Add chilli powder, garam masala, salt and masala paste..
7. Now add kewda, rose water, ghee and roasted gram flour..
8. Mix well, so that the spices are combined well..
9. Grease the hands with oil and shape a small ball sized mixture into kabab..
10. Roast on both sides until the galouti kebab turns golden and crisp..
11. Finally, enjoy rajma galouti kabab with green chutney..

These kebab just melts in mouth and give you different flavors as rose water, kaju or cashew nuts, paneer , mawa or khoya and different spices. How to Make Rajma Galouti Kebab. Boil in sufficient quantity of water until soft. Rajma, also known as kidney bean, is a popular dish of Northern India. Rajma Galouti Kebabs-These spicy rajma kababs just melt in the mouth.

So that's going to wrap this up with this special food rajma galouti kebab recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!