Beef & Garlic Kebabs.
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, beef & garlic kebabs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef & Garlic Kebabs is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Beef & Garlic Kebabs is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have beef & garlic kebabs using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Garlic Kebabs:
- {Prepare 2 lb of sirloin.
- {Take 2 head of Fresh Garlic.
- {Get of Salt & Pepper.
- {Prepare of Bamboo or Metal Skewers.
- {Make ready 1 of Vegetable Oil.
Steps to make Beef & Garlic Kebabs:
- If using bamboo skewers, soak in water..
- Cut steak into cubes, about the size of a good bite of steak..
- Peel Garlic.
- Skewer steak and garlic, alternating between the two (being careful not to split the cloves or stab a finger). I usually start with two pieces of steak, then alternate. Leave enough room for tongs to grab skewer for turning..
- Lay out finished skewers on sheet pan, brush with vegetable oil to coat, and season with salt and pepper..
- Grill on HOT grill until garlic have softened and become golden brown, and steak is cooked to preferred doneness..
- Remove and rest in loose foil for a few minutes so juices redistribute through the meat..
So that is going to wrap it up for this exceptional food beef & garlic kebabs recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!